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Pinterest graphic featuring a tortilla filled with Caesar salad and grilled chicken, rolled into a wrap with creamy dressing.

Chicken Caesar Wraps


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  • Author: meat and melt
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

Chicken Caesar Wraps are everything you love about a Caesar salad—crisp romaine, juicy chicken, Parmesan, crunchy croutons, creamy dressing—wrapped in a soft tortilla. Fresh, quick, and meal-prep friendly, they’re perfect for lunch, dinner, or on-the-go meals.


Ingredients

Scale
  • 3 cups chopped romaine lettuce (use romaine hearts for extra crunch)
  • 1 1/2 cups chopped cooked chicken (grilled, rotisserie, or leftover)
  • 1/3 cup Caesar dressing
  • 1/3 cup freshly grated Parmesan cheese
  • 1/2 cup homemade croutons, crushed slightly if large
  • Kosher salt and freshly ground black pepper, to taste
  • 4 large flour tortillas or wraps (10-inch)


Instructions

  1. In a large bowl, combine the lettuce, chicken, Caesar dressing, Parmesan, and croutons. Toss well. Season with salt and pepper to taste.
  2. Warm tortillas in a skillet or microwave until just pliable.
  3. Place tortillas on a clean surface. Divide salad mixture evenly among them, placing in the center of each.
  4. Fold in the sides, then roll up tightly like a burrito.
  5. Slice in half, secure with a toothpick if needed, and serve.

Notes

These wraps are best eaten the day they’re assembled. To prep ahead, store salad mix and tortillas separately. Customize with bacon, avocado, or tomatoes for extra flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Wraps
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 410
  • Sugar: 3g
  • Sodium: 720mg
  • Fat: 24g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 55mg